3 dietitian jobs found in Seattle, WA

Description The Dietitian Inpatient (Registered Dietitian) is a member of a multidisciplinary team that assesses, plans, implements, and evaluates all aspects of a patient's nutrition care. The Dietitian Inpatient is able to use validated tools to identify patients that require nutrition interventions or that have the potential for developing nutrition related problems. They provide a nutrition assessment which may include anthropometric measures and/or growth measures, pertinent biochemical data and medical test results; a nutrition focused physical exam and a food and nutrition –related history assessment. They identify specific nutrition related problem(s) and they provide specific, purposeful interventions to improve or change the nutrition and health status for their patient or client. They provide a nutrition diagnosis of malnutrition using approved, evidence based criteria. They provide nutrition education to individuals and/or caregivers. They assist in...

Description The registered dietitian has a solid foundation of education, credentialing, evidence-based practice, demonstrated competence, and adheres to established professional standards. Responsible for providing comprehensive medical nutrition therapy to acute care patients while upholding Providence's mission and core values. Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Little Company Of Mary Torrance Hospital in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them. Providence Regional Medical Center Everett received the HealthGrades Distinguished Hospital Award for Clinical Excellence four years in a row. Required Qualifications: Bachelor's Degree Nutrition and/or...

Description Under the general direction of Manager, Clinical Nutrition, the Clinical Dietitian remains responsible for nutrition screening, assessment, and providing nutrition care and education to patients. Ages of customers: Neonatal to geriatric. Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence St. Peter Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them. Required Qualifications: Bachelor's Degree A Major related to human nutrition or dietetics, from an accredited educational institution. Within 6 months (180 days) of hire: Washington Dietitian Certification. Or Within 6 months (180 days) of hire: Washington Nutritionist Certification Upon...